The Giant 50-Cent Sale Continues and Zorro Gets a Promotion.

PAUSING FOR A MOMENT between sleeping and waking, Zorro reflects on just how far his star has risen.  A few short months ago, it seemed that his career had stalled.  He only had a minor role on the back of the brochure.

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Today his fluffy mug is featured on every bottle of Orchard Ambrosia.  Congratulations, Zorro, and thanks for all your hard work.

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Meanwhile, the farm is turning a corner.  This is the final weekend of the Giant Apple Sale.  See the poster and last week’s post for details.

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Yes, deep autumn is coming around the bend.  We hope you will come out and share the October weather with us—changeable, blustery, and all.

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The u-pick apple sale is kind of a big deal.  Biggest we’ve ever done.  All 3 orchards are included.  The mutsus are superabundant.

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The Dward Orchard is a-dwindling, but needs pickers all the same.  Don’t let these beauties drop.  Pick a peck for even your worst friends at 50¢ per pound.

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The Vintage Orchard is still easy picking.  You’ll find Northern Spy, Red Delicious, Rome Beauty and spots of Cortland and Mac.

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On a boo-hissy note, the pumpkin patch is cleaned out.  All picked!  But it’s a good problem to have—no waste—and we’ll grow more next year.

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The Sprout Patch, on the other hand, is overflowing.  Brussels sprouts are “cruciferous and nutrisherous.”  You heard it here first.

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We’re going to pre-shuck a bunch of stalks for you this week.  When you come to the weekend sale, ask about picking your own.

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Or, technically, lopping your own.  Nothing like u-lop Brussels sprouts.  Feel like a farmer, but quit when you want.

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When you come back down to the stand, you’ll find donuts, late veggies, hot cider, and the cutest thing ever:  little lunchbox apples.

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Also grownup apples… Those Victorians were so naughty!  Their formal facades and fancy names—Claygate, Pearmain—were surely just a cover.

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Anyway, back to our top story:  u-pick apples for 50¢ per pound all weekend.  Thanks to local businesses like Greenstar, Oasis, Agway, Ithaca Bakery, and The Piggery for helping us announce the sale.  Lots of new faces on the farm.

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Come out Saturday or Sunday, October 26-27, to wander and harvest.  If you come before then, just clang the clanger and we’ll magically appear.

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Happy fall colors.  Hope to see you at The ‘Creek.

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Huge U-Pick Apple Sale… Only 50¢ Per Pound… Bring Friends!

LOYAL FARMKETEERS, we are going to be straight with you in this week’s Crop Alert.  None of our customary gobbledygook.  No cheap Photoshop pranks.  Just the facts of the case, so to speak.

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But first, we will ask you to don your mutsu helmets.  It is that time of year.  The mutsu apples are about to start jumping.

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They are huge apples, and it is a huge crop.  These pumpkin-sized paragons of the apple kingdom will clonk you good.

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And we are already getting clonked by huge crops in the Dwarf Orchard and Vintage Orchard.  So, the huge news is…

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Only 50¢ per pound for u-pick apples—any variety on the farm!  That is a savings of a billion percent.  This weekend and next.

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Why such a drastic campaign?  The farm boss put it plain:  “We are 10% under-customerized for our current apple crop.”

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You won’t hear that in the executive wing of Apple, Inc.  It is advanced farmspeak for, “A crap-ton of apples is breaking our branches!”

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You all have done a superb job picking.  But the historic crop can’t be shouldered by Farmketeers alone.  So we’ve postered 52 places.

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We are being relentless small-time apple hustlers.  There are also pumpkins a-plenty, u-pick Brussels sprouts, and buckets of cider.

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During the weekend sale, there will even be free wagon rides, weather permitting, from 11 AM to 5 PM.

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So, if you can find an excuse to come back to our podunk ranch of misfits this weekend—and pick a big bag of apples—we will wish you glorious sunsets for the rest of your days.  We’ll do that anyway, but just sayin.’  Hope to see you at The ‘Creek.

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Apple Picking, Pumpkin Patching, and a Special Deal for College Students.

THIS WEEK, a few lucky apples and a jug of cider climbed Libe Slope for a hilltop tour of Cornell.  We wanted them to get comfortable with the campus experience.  They and many of their friends will say goodbye to the farm this weekend, bound for a higher education at Cornell, IC, Wells, Cortland, and other local colleges.

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That’s because college students can get a 1/2-peck of u-pick apples and a 1/2-gallon of cider for just $10!  Students, come wander the orchards and save a few bucks with your student ID Friday through Sunday.

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Little did we know that the Spy family—Prairie Spy, Northern Spy, and Spigold—had tailed us and was hiding in the ivy.  More about these dubious specimens shortly.

What’s Picking Now?

{ The weekly u-pick report. }

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The Vintage Orchard is in peak form.  Hundreds of trees are heavy with classic varieties, and the $24 bushel sale continues.

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We need your help—find these varieties with our color coding system.  Ribbons a-fluttering in the breeze.

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The Dwarf Orchard is ABSOLUTELY POPPING with apples, including the Spy family in Rows 13 and 14.  Grab a map and go!

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These gorgeous pumpkins will be meaningless on October 32nd.  Carve one soon, Halloween is round the corner.

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With so many to choose from, simply find the one that speaks to you.  The super-smooth friend you’ve always dreamed of, the one who makes problems vanish.

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We thought about pre-carved pumpkins, but we just couldn’t modify the genes in time for planting.  Maybe next year.

Down at the Stand

{ Farm treats to eat. }

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Apple cider donuts are usually sizzling on weekends 10 AM to 5 PM.  It’s all up to a 13-year-old wizard with a full social calendar.

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The stand is like an apple fortune cookie this time of year.  “SIR PRIZE!  You will marry a WEALTHY SPOKANE BEAUTY with a HOLIDAY SUNTAN when you go to CORTLAND for your SWEET 16 and you will call her HONEYCRISP.”

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Spokane Beauty is the She-Goliath of the apples.  We fully expect her to crush the competition like our own Lewis Billy did.

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But it won’t be easy.  The “Rescue” pear is a titan who towers over Bartletts and other common varieties.

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The stand still shows the colors of summer produce—though fall squashes are creeping in and you better act fast for tomatoes.

Farm Buzz

{ Gossip. }

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Farmer Natasha caught a mouse this week.  Just for a plaything.  She’ll be taking a few weeks’ vacation now.

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Farmer Henry learned to cut his first flowers.  There are still zinnias and other u-pick flowers, but don’t wait long.

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These farmer gals experimented with adaptive reuse of jute sacks.  The innovation never stops in farm country.

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We are happy to report that the ecosystem in the back of George Jones is flourishing.  Bees, mosses, and mattresses.

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And there are the Spies again, just lurking around the farm.  Are they bad apples?  Or are they safeguarding the fruits of democracy from shadowy figures in hoodies?  “See” you at The ‘Creek.

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Cider Sale, Honeycrisp Sale, Mini-Pies, and Apple Butter.

PLAINSPEAK this week—the picking is copacetic and the stand is cornucopic.  So we’re skipping the usual nonsense like marrying berries and newscasting vegetables.  Just the dope is reported below.

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The turn of October means two big sales—cider and Honeycrisp—and two new desserts that you can get at the stand.  Come beat the weekend crush.

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We’ve pressed gobs of Orchard Ambrosia.  Get a gallon for only $5 til Friday sunset.  That’s 37.5% off the cover price!

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Honeycrisp apples are now only $1.99 a pound, prepicked!  No picking to do, just grab and go while supplies last.

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The u-pick sale on Macs and Cortlands continues this week—and now includes Red Delicious (blue-ribboned trees) and Northern Spy (red ribbons).

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Of course we are oozing with pumpkins.  Here is one of three carving contest winners, “Zombie Squash,” by a young partygoer.

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It is still early fall, but early won’t last long.  Summer veggies will be shriveling like the Gorton’s Fisherhat.  Pick them and “put up” now.

New Farm Treats

{ To Eat and To Wear. }

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Our hot-jarred Apple Butter, brewed in giant copper kettles over open fires at the Pigs-n-Apples Party, is nondairy applicious joy.

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Our pals at Underwood Bakery made 175 mini-pies for the Party.  Got gobbled in hours!  So they will bake some for the farm stand every day.

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These limited edition treats (the shirts, not Piggery people!) are available in 7 sizes.  Get your official 2013 party shirt at the stand for only 10 bucks.

Farm Buzz

{ Party Report. }

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One thousand four hundred (1,400) people came to the party, give or take a few rugrats who slipped under the turnstiles.

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We were semi-organized and everyone was cool about it.  Sheriff gave us advice about the parking, but kids broke the speed limit in Gimme! Coffee sacks.

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Some youngsters got old-school messy.  Painted pumpkins prettier than store-bought dolls.  Fired slingshots and corn javelins.

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The grownups mixed it up, too.  Pig farmers were vanquished, once again, in tug-of-war.  If you go to The Piggery, tell them there’s always next year.

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The home team took home another prize when our own Lewis Billy (left) took down the Piggery’s Goliath in the heavyweight title bout.

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But the biggest lesson of the day was that big things come in small packages.  This little treasure hunter found the Golden Apple!

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A lovely mountain soundtrack rang through the orchards, courtesy of The Wide Awake String Band (Rosie Newton, fiddler) and The Andersons.

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Time to thank you all for coming, and special thanks to our collaborators at The Piggery and Eve’s Cidery.  Good people and good products.

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Only 4 out of 1,400 people left items behind.  These will be placed in the lost-and-found at the stand Thursday. Hope to see you at The ‘Creek.

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A Profusion of Pickable Apples, and Particulars on the Pigs Party.

THE VEGETABLES ARE PANICKING.  They know it is time for the apples to shine, and they don’t want to be left on the vine.

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So, they’ve been photobombing.  Just to say, “We’re still here.”  You can’t get an apple picture without a pepper intruding these days.

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Tried to snap a portrait of these Autumn Gala, but a sweet Italian fryer nosed in.  Kind of cute, but RUDE!

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Have you tried Sir Prize?  That is the official name of this golden beauty.  Please pardon the garlics; they’ve never had social skills.

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Jonagold is a New York original, a cross between mellow Golden Delicious and tart Jonathan.  The pepper is acting kind of desperate, really.

05-P1190398Snowsweet has firm white flesh like a Cortland and doesn’t brown quickly—perfect for fruit salads.  (Yes, there are fall raspberries to pick, too.)

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But leave it to St. Edmund the Russet—patron saint of apple lobbyists—to retaliate on the eggplant.  “‘Tis Apple season!” he cried.  “Viva la manzanaaaa!”

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Truly, folks, we have a jillion apples to pick.  Please help us harvest Empire, Fuji, Macoun, Cortland, McIntosh, Jonagold, Snowsweet, and more.

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Go forth and make pies, sauces, smoothies, and snacks.  This is LAST CALL, in fact, for the pie contest at Pigs-n-Apples:  Bring your pie before 2:30 on Saturday!

Farm Buzz

{ Party Prep. }

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Nothing says autumn like a Pigs-n-Apples Party (Facebook).  Please join us RAIN OR SHINE!  Here’s how it will work…

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Activities will run from noon til about 3.  That will allow families to get home for dinner and whatever.  But we’ll eat, drink, and be merry til whenever.

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It is a whatever-whenever kind of party.  Official games will wrap at 3 o’clock.  The rest of the day will simply bumble along.

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We’re prepping the basics.  Expect us to be medium-organized.  Your job is to relax.  Bring your banjo if you aren’t super terrible.

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Remember, we’re farmers, not party planners.  And you’re not the type to go all suburby and nutso like, Why the frick is corn javelin running LATE?!

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“Corn.  Javelin.  Same sentence.”  One of our Facebook fans wrote that.  Isn’t that the spirit?  The party is just time to hang around together.photo(10)And time to decide—will you root for PIGS or APPLES in the tug-of-war?  A chance to teach your children to do the right thing.  See you at The ‘Creek.

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High Apple Season Kicks Off with Empire, Fuji, Macoun and Cortland.

BRITISH PEOPLE ARE such badasses.  They bite into scarred and scabby apples as readily as they levy taxes on overseas colonies.

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They festishize the pippins and russets and kernels.  A gnarly, busted up skin is believed to reveal an Old-World flavor beneath.

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Americans, by contrast, insist on the shimmering dream apple that Barbie used to tempt Ken in the Garden of Plastic.  Shininess is next to godliness.

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Luckily, High Apple Season is here.  We have boutique apples for Britons (and wannabes) and a gigantic burst of New York favorites, including Empire, Fuji, Macoun, Cortland, and McIntosh.  Big time picking starts now, and excited apples are wandering the farm to promote next Saturday’s Pigs-n-Apples Party.  Please enter your homebaked apple pie into the contest!

What’s Picking Now?

{ The weekly u-pick report. }

04-P1190045Last week’s Mac sale continues—get up to 33% off u-pick McIntosh apples in the Vintage Orchard.  Find the orange ribbons.

05-P1070219Cortland apples (yellow ribbons) are now included in the same sale!  Long-time readers will remember this demonstration from 2011.

06-P1180962Meanwhile, the Dwarf Orchard goes into high gear.  Empire apples—those boisterous New Yorkers—are clamoring to be picked.

07-P1180975And right nearby, Early Fuji, also known as Beni Shogun Fuji, is sending the same message:  “We are ripe.  Take us home.”

08-P1180987In the same neighborhood you will find Macoun.  Rhymes with Da Clown.  A very tasty cross between McIntosh and Jersey Black.

09-P1190089The Dwarf Orchard is great because you don’t need to be a giant to reach the best apples.  This fellow is only 40 feet tall.

10-P1190092Also picking:  Raspberries, tomatoes, eggplant, peppers, and more.   This sign points toward the Brussels Sprouts, which aren’t ready.

Down at the Stand

{ Ring the dinner bell. }

11-P1190133Ah, England.  Apples that look like taters.  “Food, glorious food,” sang Oliver Twist.   “Peas, pudding, and saveloys… and tater-looking apples.”

12-P1190135We know a lad in England named Orange Pippin.  Seriously, that’s his name.  He is gaga about this apple.  ‘Tis said to be the best.

13-P1190139We have gone plum crazy at the stand.  Bring your 2-dollar bills, and nobody will have to mess around with change.

14-P1190137Corn, squash, garlic, onions, potatoes, peppers, tomatoes, sweet potatoes, zucchini, apples, pears, and fresh-pressed Orchard Ambrosia.

15-P1190222And, of course, Honeycrisp apples!  All picked and waiting for you at the stand.

Farm Buzz

{ Scuttlebutt. }

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When it comes to beasts of burden, we have The King.  Zorro’s work ethic is matchless and his enthusiasm for the apple harvest is unbridled.

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Natasha isn’t far behind.  She’ll do anything to help the farm, as long as all of her needs are met at every moment along the way.

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Well, we sure have a crap-ton of stuff to do.  Picking apples, fixing barns, and getting set up for the Pigs party—which we haven’t started yet.  Meantime, there is a HUGE apple crop to pick.  Hope to see you at The ‘Creek.

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Farm Fresh Apple Cider Donuts Popping Out 2 By 2.

Two by two.

That’s as fast as we can make them with our L’il Orbits machine.  And here’s the line of people waiting for them at the Pigs-n-Apples Party…

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Guess we got to upsize the operation.

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Save Up to 33% on U-Pick Macs, and Load up on Juicy Ripe Tomatoes.

YOU COULD SEE IT in his face, weathered and wizened.  You could hear it in his scratchy voice—this was his last broadcast.  Yes, Eggder R Furrow left the “Farm O’Clock News” last night after a year of intrepid reporting, which was of course 72 years in vegetable time.  Many thanks, Mr Furrow!

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Before retiring to his creekside cottage, Eggder wanted to break one last story:  Our big sale on u-pick Macs and “field-run” tomatoes.  Get the details below, and get picking while the picking is good.

What’s Picking Now?

{ The weekly u-pick report. }

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The Vintage Orchard is full to bursting with Macs.  Pick a peck (pictured) for 12 bucks.  Won’t take but a few minutes!

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Step up to a half-bushel bag for $16 and you’ll save lots.  That’s 20% off our normal price, and only about 73 cents a pound!

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But apple all-stars will jump at the Mac Attack—pick a bushel for only $24!  That’s about 55 cents a pound and 33% off the normal bushel!

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What will you do with a bushel of apples?  First thing that comes to mind is bake a pie for the Pigs-n-Apples Party pie contest!

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Or make sauce and juice and crisps.  Give Macs to your pals.  Be creative.  Just look at what customer Ayami did with our peaches!

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Next stop is the tomato field.  We got u-pick tomatoes just busting loose.  They are growing in big clumps of juicy.

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It takes a lot of guts to be an Indian Creek tomato.  They are up on the very hilltop, and thunderheads roll right over top!

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What else is picking?  Canteloupes, honeydew, peppers, eggplant, fall raspberries, and soon many more apple varieties.

Down at the Stand

{ Ring the dinner bell. }

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“Field-run” tomatoes are the talk of the town.  These prepicked beauties come in peck boxes for only $12!  While supplies last.

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Actually these are big news, too.  Honeycrisp apples picked and waiting for you at the stand!  They are vicious, as the kids say.

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Oh, the stand is not bland.  The stand is not canned.  The stand is packed and stacked and jacked with good food.

The Radish of Redemption

{ Or, the Pigkeepers’ Lament. }

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Everybody please join us.  It’s a once-a-year thing.  RAIN OR SHINE.  We got food by the Piggery, fermented cider by Eve’s, and donuts by yours truly.  Life is hard, let’s play a day. See who’s coming on the Facebook event page.

Farm Buzz

{ Scuttlebutt. }

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Next Saturday, we’ll be on the Gardener’s Trail.  It’s a Cornell Cooperative Extension event in which you can visit nurseries and garden centers around the county.  Yeah, we know how to garden.  Have you ever seen 3 prettier flowers?

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Have you ever seen the fabled U-Pick-Nicorn?  People round the world are forever arguing about invisible beings in the sky.  They go on about who has the keys to the magic kingdom.  We’re just farmers, we don’t know.  But there’s magic in these hills.

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Must a tomato twerk to be noticed?  Or can she just BE?  Can she be a tomato in the rain? “A tomato is miracle enough to stagger sextillions of infidels,” wrote Whitman.  Actually he said that about a mouse.  But hope to see you at The ‘Creek all the same.

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Crossing Bartlett Bridge:  Last Call for Peaches and Pears!

IT IS A JOURNEY that we take every year—from Peachtown to Appleville across Bartlett Pear Bridge. While peach season is winding down and apple season is warming up, a humble little pear crop gives us something to go on.

1Yes, these are the last few days to pick peaches, pears, and nectarines at Indian Creek.  Won’t you cross over with us?

2Climb into your u-pick buggy with friends and family.  Cue your favorite road trip sing-a-longs.  John Denver and whatever.

3Come help us pick the summer orchards clean.   That will clear the road to a great apple season ahead.

What’s Picking Now?

{ The weekly u-pick report. }

01-P1180535Peaches are juicy, sweet, and heavy on the boughs.  We need your help scouring the orchard, so that no peach is left behind.

02-P1060787Pick a peck and make a cake.  Save $14 when you pick 4 pecks, also known as a bushel, for the price of just 3 pecks!

03-P1180497The pears are leaving, too.  They’re going home with you.  The Bartletts are sweet and juicy with delightful mouthfeel.

04-P1180690It’s a race against time, and against us!  We are picking Bartletts before they fall.  Pick 4 pecks for the price of 3 and save $12.

05-P1180523Nectarines!  They have been quietly ripening while everyone was obsessing about peaches.  They are ready, and won’t last long.

06-P1180673And—our raison d’etre—the apples.  There might only be a little apple action this weekend while new varieties ripen.  Ask at the stand.

Down at the Stand

{ Ring the dinner bell. }

07-P1180712Behold the lovely pink flesh.  No, not the lad.  That’s Lewis Billy.  We call him LewBill.  But the Pink Pearl apple, what a dandy.

08-P1180708Another rare find, the Golden Pippin.  Dating from around the birth of Sir Isaac Newton, we call it the Gravity Apple.

09-P1180706The signage crew presents us with another puzzle:  “Mothers beware.”  Send us a text if you discover what this means.

10-P1180702Down at the stand you will also find “utility grade” peaches for only $12 a peck, all picked and ready for peeling and baking.

11-P1180692Whoa, Mama.  Our cup runneth over; our kaleidoscope spinneth round.  Please help us move this stuff into a belly near you.

12-P1180716A few bucks and you have a cheap bribe for a neighbor or coworker.  Impromptu gifts of farm-fresh food massively boost karma, too.

The Radish of Redemption

{ Seize it if you can, Pigherds. }

14-P1180705You are all invited to the Second Annual Pigs-n-Apples Party on September 28.  It’s FREE and pretty fun.  What kind of pit shall we dig for The Piggery people?  Putrid tomatoes?  Rotten canteloupes?  A curdling stew of goop?  See who’s coming on the Facebook event page and let us know you’re in.

Farm Buzz

{ Scuttlebutt. }

16-P1180664This toothsome young couple snapped a selfie by the pond.  Hugs and kisses, and hope to see you at The ‘Creek.

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Peaches, Apples, Pears and a Big Party with the Pigs.

THE BREEZE THAT TICKLES the farm today is a different kind of breeze—a fall breeze.  That means only one more week of peach season, but new fruits to pick, especially Bartlett pears and a rolling selection of delicious boutique apples.

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And it means bobbing for apples!  That’s right, kids, you have 4 weeks to practice at home for the Second Annual Pigs-n-Apples Party!  Save the date:  Saturday, September 28, 2013 at Indian Creek Farm.  We’ll be here with our pals from The Piggery and other friendly farms.

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See the Facebook event page and click “Join.”  There will be games, food, and music from noon til 3 PM, with casual partying after that.  Admission is FREE!  Last year there were 1,000 people.  Celebrate with your neighborhood aggies.

What’s Picking Now?

{ Come help harvest. }

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Time to pick Bartlett pears!  Pear season is supershort.  This is the only all-points-bulletin we are sending out.  Pick now!

04-P1180477We had our Bartletts tested for firmness at a fancy Cornell lab.  The pomologists said, “Um, yeah, pick now!

05-P1180414Meanwhile, swing by Row 9 of the Dwarf Orchard.  Not row 0.9 as the sign seems to indicate.  Multiply by 10 to get Row 9.

06-P1180412There you will find the Dayton apples.  Just because you’ve never heard of them doesn’t mean they’re yucky.  Big and sweet.

07-P1180420A few trees down the line, you’ll find the Jonamacs.  They are firm, crisp apples reminiscent of McIntosh, for you Mac fanatics.

09-P1180488Peaches are still picking—a few more days, perhaps a week.  Pick a peck now or wait in a dark corner of peachlessness til July 2014.

Down at the Stand

{ Ring the dinner bell. }

10-P1180381The stuff at the stand is inspiring—to cook, to eat, to simply behold.  Can you smell these ‘maters through your smart phone?

11-P1180388Fresh plums of three types.  Each one so plump and juicy.  Sweet but not saccharine, with a tingle of tart in the finish.

12-P1180434Fill your kitchen with fresh stuff.  Like the old days.  Pick now and eat now.  Or put up some peach sauce for winter pancakes.

02-p11107791Orchard Ambrosia is in production.  Get a jug each week to see how the flavor changes as apple season unfolds.

The Sound of Signage

{ Get lost in the music. }

14-P1180395Whatever about the food.  The sign makers are the stars of the week.  They made this misterpiece to help you get lost more efficiently.

15-P1180406Three arrows pointing left is their way of saying, “Don’t turn right.”  But it’s hard, we know.  Just do your best.

16-P1180403They wouldn’t be themselves if they didn’t leave a mystery.  WTF is that crocodile thing?  Whiskey Tango Foxtrot, people?!

The Radish of Redemption

{ Seize it if you can, Pigherds. }

2-screen-shot-2012-10-12-at-11-04-10-amThe signage folks aren’t the only ones trying to redeem themselves.  The pigkeepers of western Trumansburg will try to avenge last year’s trouncing at the hands of yours truly, the Apple All-Stars.

18-P1120480Fat chance.  Team ‘Creek has home field advantage and, of course, stronger muscles and bigger brains.  At any rate, the silver medalists (first losers!) will serve their world-beating deli delights.

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So, farm fans, September 28, 2013.  The Second Annual Pigs-n-Apples Party.  Bring family and friends, rain or shine!  We’ll be here.

Hope to party with you at The ‘Creek.

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